Decaf Peru

light Roast

Decaf Peru


Note: Due to crop availability, the price of Peru has gone up more than previous years. We have adjusted the price accordingly to our cost.

Originally developed in Switzerland in the 1930s, this method of decaffeination is certified organic. Coffee from Peru decaffeinated using the Swiss Water Process® maintains much of its character and will suit anyone interested in a tangy, floral light roast with a minimal amount of caffeine.